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  • Seafood shell (natural shell)
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Seafood shell (natural shell)

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13.95 $ 13.95 $ 13.950000000000001 CAD

0.00 $

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Portions de 180g.

Notre généreuse coquille de fruits de mer – ici présentée dans un vrai coquillage – est remplie de crevettes de Matane, de pétoncles et d’une sauce béchamel crémeuse au vin blanc. Ce grand favori est gratiné de fromages gruyère et cheddar. Notre version de ce classique vous est offerte sans pommes de terre.

Consigne: 2,00 $ par coquille vide.

Laisser tremper les coquilles 1 à 2 heures pour en faciliter le nettoyage.
#Réf.: 365


Specifications for Seafood shell (natural shell)

Quantity 1 portion or 6 portions or 12 portions

Osmosis-filtered water, Argentine shrimp, scallops, Nordic shrimp, Swiss and mild cheddar cheeses (water, milk, bacterial culture, salt), unbleached white flour, seafood juices, cream, white wine (sulphites), butter, arrowroot starch, shallots, fish stock, spices, fresh garlic, Consistaid, black pepper.

Contains: milk.


CONVENTIONAL OVEN

Preheat oven to 375°F with oven rack in middle position. Remove frozen shell from packaging and place on baking sheet or in a baking dish. Bake for 30-35 minutes.

Let stand for 2 to 3 minutes before serving.

For larger quantities, add a few minutes to the cooking time.