Our Kiev-style stuffed grain-fed chicken breast is the secret to putting an elegant meal on the table without spending hours preparing it. Just pop it in the oven and you’re done. The filling is a beautiful combination of butter, chives, parsley, garlic and white wine. Yum!
#Ref.: 275
Specifications for
Stuffed chicken - Kiev
Quantity
1 portion
or
6 portions
Quebec chicken breast, butter, eggs, seasoned
breadcrumbs, unbleached white flour, filtered water, green onions, white
wine (sulfites), Consistaid, fresh garlic, chives, parsley, sea salt.
Contains: wheat, milk, soy, sesame seeds.
CONVENTIONAL OVEN:
Preheat oven to 375°F. Remove frozen chicken breast from packaging and
place on a baking sheet or in a baking dish. Bake for 35 to 40 minutes on
middle rack.
NOTE: For larger quantities, add a few minutes to cooking time.
SUGGESTION: Cut chicken breast in 3 or 4 slices and serve fanned.
For maximum flavour, we recommend warming dinner plates before serving.
