With layers of cheesecake, sponge cake and fresh raspberry coulis, this desert meets the challenge of being both decadent and light. The graham cracker crust evokes everything we love about classic cheesecake.
Small size: 4 to 5 people
Large size: 8 to 10 people
#Ref.: 1423
Specifications for
Raspberry cheesecake
Quantity
Small size
or
Large size
Cream, cream cheese, eggs, raspberries, graham crackers, sugar, apricot
glaze, almonds, butter, unbleached white flour, gelatin.
Contains: milk, nuts, wheat, soy.
Room temperature: Thaw for 50 to 60 minutes before serving.
Refrigerator: Thaw for 3 to 4 hours before serving.
From frozen: Slice desired portions and plate 15 minutes before serving.
Important: Do not exceed the room temperature thawing time.
