Une petite sauce, une tonne de saveurs! Rehaussez vos grillades avec ce condiment originaire d'Argentine. Persil, coriandre, ail frais, piment chili, échalote grise, origan, huile d'olive, jus de citron frais et vinaigre de vin rouge : vos papilles ne pourront demeurer indifférentes!
Une portion convient pour 2 à 3 personnes.
#Réf.: 477
Specifications for
Chimichurri
Quantity
1 portion
Parsley, coriander, fresh garlic, chili pepper, dried shallots, red onions,
oregano, olive oil, fresh lemon juice, red wine vinegar (sulphites), salt,
tabasco.
Thaw packaging in warm water for 20 to 25 minutes, or in the refrigerator
for 4 to 5 hours. Stir well once thawed. Can be consumed at room
temperature or slightly chilled.
This Argentinian condiment can be used as a marinade or side sauce for
grilled chicken, meat or fish. It’s perfect for dipping bread, or as a
topping for steamed or grilled vegetables.
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