Trained as a master saucier, our chef has gone above and beyond to craft exquisitely flavored sauces to enhance your home-cooked meats. Demi-glace, beef concentrate, shallots, Spanish onions, fresh garlic, red wine, red wine vinegar, thyme, black pepper and butter: a simple and effortless way to boost the flavor quotient of your favorite dishes!
#Ref.: 1481
Filtered water, red wine (sulfites), demi-glace (sulfites), unbleached
white flour, butter, French shallots, Spanish onions, red wine vinegar,
potato starch, fresh garlic, beef concentrate, raw sugar, black pepper,
fine herbs.
Contains: milk, soy.
Remove sauce from packaging. Heat in saucepan over low heat, stirring
frequently.
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